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Pregled bibliografske jedinice broj: 428316

Veal fatty acid composition of different breeds


Kelava, Nikolina; Konjačić, Miljenko; Ivanković, Ante; Ramljak Jelena; Kos, Ivica
Veal fatty acid composition of different breeds // Italian Journal of Animal Science, 8 (2009), Suppl. 3; 261-263 (međunarodna recenzija, kratko priopcenje, znanstveni)


Naslov
Veal fatty acid composition of different breeds

Autori
Kelava, Nikolina ; Konjačić, Miljenko ; Ivanković, Ante ; Ramljak Jelena ; Kos, Ivica

Izvornik
Italian Journal of Animal Science (1594-4077) 8 (2009), Suppl. 3; 261-263

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, kratko priopcenje, znanstveni

Ključne riječi
Genotype ; veal ; fatty acid

Sažetak
Veal fatty acid composition in M. Longissimus thoracis was investigated in different calf breeds (Simmental, Holstein, Simmental x Holstein). Calves were reared on the same farm under identical feeding and handling conditions. Simmental calves had higher polyunsaturated fatty acid (PUFA) but lower saturated fatty acid (SFA) and monounsaturated fatty acid (MUFA) values than Holstein and crossbreed calves (p<0, 05). The PUFA/SFA ratio was the highest in Simmental calves and the lowest in Holstein calves. Simmental calves also had the highest n-6/n3 ratio while the crossbreed calves had the lowest n-6/n3 ratio.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)

Napomena
Proceedings of the 17th International Symposium Animal Science Days Abano Terme, Padova, September 15-18, 2009 Session 3: Innovation in Feed and Food Quality



POVEZANOST RADA


Projekt / tema
178-0790466-0398 - Tipizacija i inventarizacija genetskih obilježja goveda u Hrvatskoj (Ante Ivanković, )

Ustanove
Agronomski fakultet, Zagreb

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus