Discrimination between pork longissimus muscles with excessive and acceptable drip loss (CROSBI ID 531284)
Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija
Podaci o odgovornosti
Kušec, Goran ; Kralik, Gordana ; Đurkin, Ivona ; Petričević, Antun ; Margeta, Vladimir ; Hanžek, Danica ; Maltar, Zlata
engleski
Discrimination between pork longissimus muscles with excessive and acceptable drip loss
The objective of this paper was to set up a model for discrimination of meat samples into classes of excessive and acceptable drip loss on the basis of meat quality indicators.The present study was carried out on 119 randomly chosen carcasses of barrows, slaughtered at approximately 100 kg live weight in three abattoirs form east Croatia. The present study showed that division of meat samples into exudative and non-exudative classes by two discriminant functions had different accuracy. When literature value of 5% was used as criterion for setting the dependant variable, overall discrimination power was not high, but it increased when dependant variable was arranged on the basis of drip loss cluster analysis.
pork ; longissimus muscle ; meat quality traits ; prediction
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Podaci o prilogu
343-344.
2007.
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objavljeno
978-7-81117-239-3
Podaci o matičnoj publikaciji
Proceedings of the 53rd International Congress of Meat Science and Technology
Guanghong, Zhou ; Weili, Zhang
Peking: Agricultural University Press
Podaci o skupu
International Congress of Meat Science and Technology (53 ; 2007)
poster
05.08.2007-10.08.2007
Peking, Kina