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Pregled bibliografske jedinice broj: 304784

Mercury content in Food of vegetal and animal origin produced in the surrounding of gas processing facilities


Špirić, Zdravko; Borovac, Marija; Tomić, Vesna Gazi
Mercury content in Food of vegetal and animal origin produced in the surrounding of gas processing facilities // RMZ - Materials and Geoenvironment, Vol. 51 (2004), no. 2; 1386-1387 (podatak o recenziji nije dostupan, članak, znanstveni)


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Naslov
Mercury content in Food of vegetal and animal origin produced in the surrounding of gas processing facilities

Autori
Špirić, Zdravko ; Borovac, Marija ; Tomić, Vesna Gazi

Izvornik
RMZ - Materials and Geoenvironment (ISSN0035-9645) Vol. 51 (2004), No. 2; 1386-1387

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Mercury; Food; Animals; Construction materials; Ecology; Natural gas

Sažetak
After the construction and activation of the unit for mercury removal from natural gas at CPS Molve, the control and measurement of mercury at the processing facility and its surroundings is being carried out. The mercury content in humans (employees, inhabitants of surrounding villages and control group) is being measured, water, ground, domestic and wild animals, etc. This paper comprises the part of these activities and ecological researches with a special emphasis on the food quality control.

Izvorni jezik
Engleski

Znanstvena područja
Kemijsko inženjerstvo, Biotehnologija



POVEZANOST RADA


Ustanove:
OIKON d.o.o.

Profili:

Avatar Url Zdravko Špirić (autor)

Avatar Url Marija Borovac (autor)


Citiraj ovu publikaciju

Špirić, Zdravko; Borovac, Marija; Tomić, Vesna Gazi
Mercury content in Food of vegetal and animal origin produced in the surrounding of gas processing facilities // RMZ - Materials and Geoenvironment, Vol. 51 (2004), no. 2; 1386-1387 (podatak o recenziji nije dostupan, članak, znanstveni)
Špirić, Z., Borovac, M. & Tomić, V. (2004) Mercury content in Food of vegetal and animal origin produced in the surrounding of gas processing facilities. RMZ - Materials and Geoenvironment, Vol. 51 (no. 2), 1386-1387.
@article{article, year = {2004}, pages = {1386-1387}, keywords = {Mercury, Food, Animals, Construction materials, Ecology, Natural gas}, journal = {RMZ - Materials and Geoenvironment}, volume = {Vol. 51}, number = {no. 2}, issn = {ISSN0035-9645}, title = {Mercury content in Food of vegetal and animal origin produced in the surrounding of gas processing facilities}, keyword = {Mercury, Food, Animals, Construction materials, Ecology, Natural gas} }
@article{article, year = {2004}, pages = {1386-1387}, keywords = {Mercury, Food, Animals, Construction materials, Ecology, Natural gas}, journal = {RMZ - Materials and Geoenvironment}, volume = {Vol. 51}, number = {no. 2}, issn = {ISSN0035-9645}, title = {Mercury content in Food of vegetal and animal origin produced in the surrounding of gas processing facilities}, keyword = {Mercury, Food, Animals, Construction materials, Ecology, Natural gas} }

Uključenost u ostale bibliografske baze podataka:


  • Chemical Abstracts
  • METADEX
  • GeoRef
  • Energy Science and Technology
  • PASCAL





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