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Gas phase ligation of Fe+ and Cu+ ions with some flavonoids (CROSBI ID 125117)

Prilog u časopisu | izvorni znanstveni rad | međunarodna recenzija

Kazazić, Snježana P. ; Butković, Vjera ; Srzić, Dunja ; Klasinc, Leo Gas phase ligation of Fe+ and Cu+ ions with some flavonoids // Journal of agricultural and food chemistry, 54 (2006), 22; 8391-8396-x

Podaci o odgovornosti

Kazazić, Snježana P. ; Butković, Vjera ; Srzić, Dunja ; Klasinc, Leo

engleski

Gas phase ligation of Fe+ and Cu+ ions with some flavonoids

It was assumed that gas phase ligation of metal monocations by flavonoids might provide some insight on the intrinsic antioxidant activity of the latter. Thus, the ligation of Fe+ and Cu+ ions by apigenin (1), luteolin (2), kaempferol (3), quercetin (4), myricetin (5) and naringenin (6) was investigated in the gas phase in a Fourier transform mass spectrometer (FTMS). Both of the metal ions, which were produced by laser desorption ionization (LDI), bind consecutively to two neutral flavonoid molecules either with or without the simultaneous loss of some part (H, CO, H2O) of the latter. The flavonoids are present in the instrument at steady concentrations. The formation of flavonoid positive ions by charge exchange is also a common observation but is accompanied, in some cases, with a loss of H, CO or H2O fragments. The reaction paths and observed fragmentations are presented. The results are supported by DFT B3LYP calculations that indicate a preference for metal ion attack at C-ring and not at the B-ring site considered to be mainly responsible for flavonoid antioxidant activity.

Flavonoids; antioxidants and antiradical activity; DFT calculation; FTICR MS; ligation and fragmentation products with Fe+ and Cu+

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Podaci o izdanju

54 (22)

2006.

8391-8396-x

objavljeno

0021-8561

Povezanost rada

Kemija

Indeksiranost