Influence of mycorrhizal fungi (Glomus sp.) on field pea plants survival and growth in the drought caused stress conditions (CROSBI ID 123084)
Prilog u časopisu | izvorni znanstveni rad | međunarodna recenzija
Podaci o odgovornosti
Kristek, Suzana ; Kristek, Andrija ; Pavlović, Hrvoje
engleski
Influence of mycorrhizal fungi (Glomus sp.) on field pea plants survival and growth in the drought caused stress conditions
Influence of mycorrhizal fungi on field pea green mass yield, dry matter yield, grain yield, number of pods per plant, number of grains per pod, average number of plants per m2, grain concentration of nitogen, phosphorus and potassium were studied in the greenhouse during two investigation years. The best results with all parameters were obtained in both investigation years by seed inoculation with mycorrhizal species G. mossae. Exceptions were mean green mass yield, dry matter yield and number of grains per pod in the second investigation year (irrigation rate - 240 mm/m2) where better results were achieved by seed inoculation with species G. intraradices. The highest green mass yield obtained by seed inoculation with mycorrhizal species Glomus mossae was 671, 45 g/m2, dry matter yield 59, 40 g/m2, grain yield 346, 20 g/m2 whereas grain nitrogen concentration was 4, 08%. Far better results of all yield and quality indicators of this plant compared to non-mychorrized variants were accomplished by mycorrized variants in the water lack conditions.
mycorrhizal fungi ; Glomus sp. ; field pea ; drought stress ; grain yield ; nitrogen concentration
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Podaci o izdanju
Povezanost rada
Biologija, Biotehnologija, Poljoprivreda (agronomija)