Pretražite po imenu i prezimenu autora, mentora, urednika, prevoditelja

Napredna pretraga

Pregled bibliografske jedinice broj: 151580

Blood chemistry and histological properties of wild and cultured sea bass (Dicentrarchus labrax) in the North Adriatic Sea


Čož-Rakovac, Rozelindra; Strunjak-Perović, Ivančica; Hacmanjek, Mato; Topić Popović, Natalija; Lipej, Zoran; Šoštarić, Branko
Blood chemistry and histological properties of wild and cultured sea bass (Dicentrarchus labrax) in the North Adriatic Sea // Veterinary research communications, 29 (2005), 8; 677-687 doi:10.1007/s11259-005-3684-z (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 151580 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Blood chemistry and histological properties of wild and cultured sea bass (Dicentrarchus labrax) in the North Adriatic Sea

Autori
Čož-Rakovac, Rozelindra ; Strunjak-Perović, Ivančica ; Hacmanjek, Mato ; Topić Popović, Natalija ; Lipej, Zoran ; Šoštarić, Branko

Izvornik
Veterinary research communications (0165-7380) 29 (2005), 8; 677-687

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Adriatic Sea ; blood chemistry ; histology ; wild and cultured sea bass

Sažetak
Histological and biochemical properties were employed to study liver histomorphology, plasma aspartate and alaine aminotransferases (AST, ALT), triglyceride (TRIG), cholesterol (CHOL), glucose (GLU) and total protein (TP) plasma levels of cultured (CSB) and wild sea bass (WSB) (Dicentrarchus labrax) from the notrhern part of the Adriatic Sea. Histopathological changes of livers included varying degrees of infiltration and lipid degeneration of hepatocytes in examined cultured fish. No significant differences between AST median values of CSB (44 IU) and WSB (45 IU) were observed. Values of ALT were <5 IU in both groups. TRIG, CHOL, GLU and TP levels were higher in CSB (2.08 mmol/L, 3.67 mmol/L, 10.66 mmol/L, 3.68 mmol/L, and 36 g/L, respectively). The study showed difference between plasma biochemical paramteters and liver histomorhology of CSB and WSB. This can be explained as a consequence of different diets (artificial in contrast to natural foods), which influence energy metabolism.

Izvorni jezik
Engleski

Znanstvena područja
Biologija, Veterinarska medicina, Poljoprivreda (agronomija)



POVEZANOST RADA


Projekti:
0098129

Ustanove:
Institut "Ruđer Bošković", Zagreb

Citiraj ovu publikaciju

Čož-Rakovac, Rozelindra; Strunjak-Perović, Ivančica; Hacmanjek, Mato; Topić Popović, Natalija; Lipej, Zoran; Šoštarić, Branko
Blood chemistry and histological properties of wild and cultured sea bass (Dicentrarchus labrax) in the North Adriatic Sea // Veterinary research communications, 29 (2005), 8; 677-687 doi:10.1007/s11259-005-3684-z (međunarodna recenzija, članak, znanstveni)
Čož-Rakovac, R., Strunjak-Perović, I., Hacmanjek, M., Topić Popović, N., Lipej, Z. & Šoštarić, B. (2005) Blood chemistry and histological properties of wild and cultured sea bass (Dicentrarchus labrax) in the North Adriatic Sea. Veterinary research communications, 29 (8), 677-687 doi:10.1007/s11259-005-3684-z.
@article{article, year = {2005}, pages = {677-687}, DOI = {10.1007/s11259-005-3684-z}, keywords = {Adriatic Sea, blood chemistry, histology, wild and cultured sea bass}, journal = {Veterinary research communications}, doi = {10.1007/s11259-005-3684-z}, volume = {29}, number = {8}, issn = {0165-7380}, title = {Blood chemistry and histological properties of wild and cultured sea bass (Dicentrarchus labrax) in the North Adriatic Sea}, keyword = {Adriatic Sea, blood chemistry, histology, wild and cultured sea bass} }
@article{article, year = {2005}, pages = {677-687}, DOI = {10.1007/s11259-005-3684-z}, keywords = {Adriatic Sea, blood chemistry, histology, wild and cultured sea bass}, journal = {Veterinary research communications}, doi = {10.1007/s11259-005-3684-z}, volume = {29}, number = {8}, issn = {0165-7380}, title = {Blood chemistry and histological properties of wild and cultured sea bass (Dicentrarchus labrax) in the North Adriatic Sea}, keyword = {Adriatic Sea, blood chemistry, histology, wild and cultured sea bass} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus
  • MEDLINE


Uključenost u ostale bibliografske baze podataka:


  • Excerpta Medica


Citati





    Contrast
    Increase Font
    Decrease Font
    Dyslexic Font