Packaging Materials and Processing for Food, Pharmaceuticals and Cosmetics (CROSBI ID 22480)
Autorska knjiga | monografija (znanstvena) | međunarodna recenzija
Podaci o odgovornosti
Debeaufort, Frederic ; Galić, Kata ; Kurek, Mia ; Benbettaieb, Nasreddine ; Mario Ščetar
engleski
Packaging Materials and Processing for Food, Pharmaceuticals and Cosmetics
This book is divided into 13 chapters and focuses on the agro-food, cosmetics and pharmaceutical sectors. The first four chapters cover traditional packaging materials: wood, paper and cardboard, glass and metal. The next two deal, respectively, with plastics and laminates. Biobased materials are then covered, followed by a presentation of active and smart packaging. Some chapters are also dedicated to providing information on caps and closures as well as auxiliary materials. Different food packaging methods are presented, followed by an investigation into the design and labelling of packaging. The book ends with a chapter presenting information on how the choice of packaging material is dependent on the characteristics of the food products to be packaged.
packaging materials ; processing ; food ; pharmaceuticals ; cosmetics
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Podaci o izdanju
London : Delhi: ISTE ; John Wiley & Sons
2021.
9781789450392
386
objavljeno
10.1002/9781119825081