The correlation between some daily milk traits and biochemical parameters in plasma and milk of dairy cows (CROSBI ID 724324)
Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija
Podaci o odgovornosti
Jožef, Ivana ; Solić, Dragan ; Šperanda, Marcela ; Brka, Muhamed ; Đidara, Mislav ; Gantner, Vesna
engleski
The correlation between some daily milk traits and biochemical parameters in plasma and milk of dairy cows
Aiming the determination of the relationship between some daily milk traits (daily lactose content and somatic cell count) and biochemical parameters samples of blood and milk were taken during three months of research from 25 Holstein cows reared on an indoor dairy cattle farm. The relationship between the analyzed traits was determined using the Pearson Correlation Coefficients. The conducted statistical analysis indicates high variability of relationship strength, from negligible to strong relationship. A weak or negligible relationship was determined between the daily lactose content in milk and all analyzed biochemical parameters in plasma, while with the biochemical parameters in milk relationship was stronger. The correlation coefficients between the somatic cell count (normal and transformed) and biochemical parameters in plasma were higher than with the daily lactose content. Determined correlations should be considered when designing systems for the early prediction of mastitis occurrence on dairy cattle farms.
daily lactose content ; somatic cell count ; biochemical parameters ; dairy cattle
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
Podaci o prilogu
235-243.
2022.
objavljeno
Podaci o matičnoj publikaciji
XXVI International Eco-conference® 2022: Proceedings of XII Safe food
Malesevic, Miroslav ; Aleksic, Nikola ; Bozidarevic, Desanka ; Joldzic, Vladan ; Spalevic, Velibor : Zakrevski, Viktor ; Popović. Vera
Novi Sad: Red Copy, Novi Sad
978-86-83177-57-8
Podaci o skupu
26th International Eco-conference ; 12th Safe food
predavanje
21.09.2022-23.09.2022
Novi Sad, Srbija