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izvor podataka: crosbi

Productivity of gluten-free pseudocereal Fagopyrum esculentum Moench – Novosadska buckwheat on the chernozem (CROSBI ID 724321)

Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija

Popović, Vera ; Gantner, Vesna ; Šarčević Todosijević, Ljubica ; Miskoska Milevska, Elizabeta ; Mujović, Marija ; Vujović, Milica ; Bojović, Radmila Productivity of gluten-free pseudocereal Fagopyrum esculentum Moench – Novosadska buckwheat on the chernozem // XXVI International Eco-conference® 2022: Proceedings of XII Safe food / Malesevic, Miroslav ; Aleksic, Nikola ; Bozidarevic, Desanka et al. (ur.). Novi Sad: Red Copy, Novi Sad, 2022. str. 89-96

Podaci o odgovornosti

Popović, Vera ; Gantner, Vesna ; Šarčević Todosijević, Ljubica ; Miskoska Milevska, Elizabeta ; Mujović, Marija ; Vujović, Milica ; Bojović, Radmila

engleski

Productivity of gluten-free pseudocereal Fagopyrum esculentum Moench – Novosadska buckwheat on the chernozem

Buckwheat t is successfully cultivated in the mountainous area. Buckwheat seeds are used in food, while leaves and flowers are used in pharmacy, they have a preventive effect on human health: hypertension, arteriosclerosis, constipation, etc. Buckwheat is also of great economic importance in beekeeping, because of nutritionally valuable honey. In this study, the productivit of “Novosadska buckwheat” grown in experimental plots of the Institute of Agriculture and Vegetables, on chernozem in 2022 was analyzed. “Novosadska buckwheat” showed that it has excellent genetic potential and achieved excellent performances in an unfavorable year for production. The average yield of buckwheat was 1.11±0.20 t ha-1, plant height 152.00±0.32 cm, plant height to 1st inflorescence 27.00±7.83cm, which shows that buckwheat can be successfully planted in plain areas.

Fagopyrum esculentum Novosadska buckwheat ; gluten-free grain ; productivity ; chernozem

nije evidentirano

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nije evidentirano

nije evidentirano

nije evidentirano

Podaci o prilogu

89-96.

2022.

objavljeno

Podaci o matičnoj publikaciji

XXVI International Eco-conference® 2022: Proceedings of XII Safe food

Malesevic, Miroslav ; Aleksic, Nikola ; Bozidarevic, Desanka ; Joldzic, Vladan ; Spalevic, Velibor : Zakrevski, Viktor ; Popović. Vera

Novi Sad: Red Copy, Novi Sad

978-86-83177-57-8

Podaci o skupu

26th International Eco-conference ; 12th Safe food

predavanje

21.09.2022-23.09.2022

Novi Sad, Srbija

Povezanost rada

Poljoprivreda (agronomija)