Napredna pretraga

Pregled bibliografske jedinice broj: 110763

Agronomic traits of grass-clover mixtures at different locations in western Croatia


Bolarić, Snježana; Kozumplik, Vinko
Agronomic traits of grass-clover mixtures at different locations in western Croatia // Book of Abstracts of 24th Meeting Grass for Food and Grass for Leisure.EUCARPIA.
Braunschweig, 2002. str. 66-66 (poster, međunarodna recenzija, sažetak, znanstveni)


Naslov
Agronomic traits of grass-clover mixtures at different locations in western Croatia

Autori
Bolarić, Snježana ; Kozumplik, Vinko

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of Abstracts of 24th Meeting Grass for Food and Grass for Leisure.EUCARPIA. / - Braunschweig, 2002, 66-66

Skup
EUCARPIA. 24th Meeting. Fodder Crops and Amenity Grasses Section.

Mjesto i datum
Braunschweig, Njemačka, 22-26.09.2002

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
djetelinsko-travne smjese; agronomska svojstva; introdukcija
(grass-clover mixtures; agronomic traits; introduction)

Sažetak
The grass-clover mixtures are an important source of good voluminous animal feed. In Croatia the mixtures are grown much less and have been little studied. In addition, Croatia has a low number of forege grass and clover varieties. The producers often grow foreign selections not tested in Croatian growing conditions. Purpose of these research was (1) to study the response of foreign grass-clover mixtures in agronomic and chemical traits to thewest Croatian growing conditions, and (2) to determine the most suitable mixtures and recommend then to producers. 14 foreign grass-clover mixtures (five from Austria-RWA, three from Germany-DSV, six from Slovenia-Semenarna) and a domestic one (Bc Institute Zagreb) were seeded in an experiment at three locations (Vrbovec, Otocac, and Medvednica). The experiment was set up as a RCBD with four replications. The experiment plots were 2m x 6m large. Seeding, 25kg of mixture per ha, was done by hand. After determining green matter per plot, samples (about 1 kg/plot) were taken, dried at 60 0C and air dry matteryield was determined. The dried samples were used for chemical analyses too.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)



POVEZANOST RADA


Projekt / tema
0178003

Ustanove
Agronomski fakultet, Zagreb

Profili:

Avatar Url Snježana Bolarić (autor)

Avatar Url Vinko Kozumplik (autor)

Citiraj ovu publikaciju

Bolarić, Snježana; Kozumplik, Vinko
Agronomic traits of grass-clover mixtures at different locations in western Croatia // Book of Abstracts of 24th Meeting Grass for Food and Grass for Leisure.EUCARPIA.
Braunschweig, 2002. str. 66-66 (poster, međunarodna recenzija, sažetak, znanstveni)
Bolarić, S. & Kozumplik, V. (2002) Agronomic traits of grass-clover mixtures at different locations in western Croatia. U: Book of Abstracts of 24th Meeting Grass for Food and Grass for Leisure.EUCARPIA..
@article{article, year = {2002}, pages = {66-66}, keywords = {grass-clover mixtures, agronomic traits, introduction}, title = {Agronomic traits of grass-clover mixtures at different locations in western Croatia}, keyword = {grass-clover mixtures, agronomic traits, introduction}, publisherplace = {Braunschweig, Njema\v{c}ka} }