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Pregled bibliografske jedinice broj: 1071685

Infrared thermography as evaluation method of a faulty status of a LED LCD TV


Glavaš, Hrvoje; Barić, Tomislav; Jukić, Dina; Desnica, Eleonora
Infrared thermography as evaluation method of a faulty status of a LED LCD TV // Journal of the society for information display, 18 (2020), 12; 936-955 doi:10.1002/jsid.951 (međunarodna recenzija, članak, znanstveni)


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Naslov
Infrared thermography as evaluation method of a faulty status of a LED LCD TV

Autori
Glavaš, Hrvoje ; Barić, Tomislav ; Jukić, Dina ; Desnica, Eleonora

Izvornik
Journal of the society for information display (1071-0922) 18 (2020), 12; 936-955

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
infrared, LCD, LED, NDT, thermography, TV

Sažetak
The paper presents the application of infrared thermography in the detection of anomalies (hotspots) that may lead to defects of the backlight unit, which are not yet noticeable in the visible part of the electromagnetic spectrum. It is shown on a practical example of an LED LCD TV how hotspots at the maximum level of brightness led to the failure of one element of the LED backlight segments in 2 years time. Once the faulty element was detected, brightness was reduced in order to preserve the remaining LED elements. Infrared thermographic analysis of the faulty state was repeated and compared with measurements of photometric values. The thermal analysis results, before and after failure, are displayed in line at the area of the LED elements and in 3D on the screen surface. The photometric analysis was done on the full-screen area in each of the RGB channels and then followed with in- detail measurements on 200 points. As most photons emitted from the diode are dispersed to the sides of the display due to the lens mounted on top of each LED and other optical elements, data obtained by photometric means are not as precise in the positioning of faulty LEDs, as ones obtained by thermal inspection.

Izvorni jezik
Engleski

Znanstvena područja
Fizika, Elektrotehnika, Strojarstvo

Napomena
Article Infrared thermography as evaluation
method of a faulty status of a LED LCD TV is
available for non-commercial, personal use:
https://onlinelibrary.wiley.com/share/author/W5
MSRE4QX5Q5IFQRG9Y6?target=10.1002/jsid.951



POVEZANOST RADA


Ustanove:
Fakultet elektrotehnike, računarstva i informacijskih tehnologija Osijek

Profili:

Avatar Url Hrvoje Glavaš (autor)

Avatar Url Dina Jukić (autor)

Avatar Url Tomislav Barić (autor)

doi

Citiraj ovu publikaciju

Glavaš, Hrvoje; Barić, Tomislav; Jukić, Dina; Desnica, Eleonora
Infrared thermography as evaluation method of a faulty status of a LED LCD TV // Journal of the society for information display, 18 (2020), 12; 936-955 doi:10.1002/jsid.951 (međunarodna recenzija, članak, znanstveni)
Glavaš, H., Barić, T., Jukić, D. & Desnica, E. (2020) Infrared thermography as evaluation method of a faulty status of a LED LCD TV. Journal of the society for information display, 18 (12), 936-955 doi:10.1002/jsid.951.
@article{article, year = {2020}, pages = {936-955}, DOI = {10.1002/jsid.951}, keywords = {infrared, LCD, LED, NDT, thermography, TV}, journal = {Journal of the society for information display}, doi = {10.1002/jsid.951}, volume = {18}, number = {12}, issn = {1071-0922}, title = {Infrared thermography as evaluation method of a faulty status of a LED LCD TV}, keyword = {infrared, LCD, LED, NDT, thermography, TV} }
@article{article, year = {2020}, pages = {936-955}, DOI = {10.1002/jsid.951}, keywords = {infrared, LCD, LED, NDT, thermography, TV}, journal = {Journal of the society for information display}, doi = {10.1002/jsid.951}, volume = {18}, number = {12}, issn = {1071-0922}, title = {Infrared thermography as evaluation method of a faulty status of a LED LCD TV}, keyword = {infrared, LCD, LED, NDT, thermography, TV} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


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