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Revealed comparative advantages of global chocolate industry (CROSBI ID 684782)

Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija

Mišević, Petar Revealed comparative advantages of global chocolate industry // Trade perspectives 2019 - Business model innovations in domestic and international trade / Baković, T ; Petljak, K ; Naletina, D. (ur.). Zagreb: Ekonomski fakultet Sveučilišta u Zagrebu, 2019. str. 291-299

Podaci o odgovornosti

Mišević, Petar

engleski

Revealed comparative advantages of global chocolate industry

This research is based on the analysis of revaled comparative advantages (RCA) of global chocolate industry and the biggest chocolate producers from the EU and rest of the world. Croatian chocolate industry rnaks as higest relative comparativne advantages sectos compared to other products of Croatian Food and live animals industry. The main scope of the research is to measure and comapre revealed comparative advantages of Croatian, EU and biggest exporters of the wolrd. The methodology of this research includes the implementation of the RCa indicator for 16 coutires from the period between 2007 and 2017. The results imply strong and expanding RCA for Croatian chocolate industry. Based on these results, the recommendations are given within the final part of research.

chocolate industry, Croatia, The EU, RCA

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Podaci o prilogu

291-299.

2019.

objavljeno

Podaci o matičnoj publikaciji

Trade perspectives 2019 - Business model innovations in domestic and international trade

Baković, T ; Petljak, K ; Naletina, D.

Zagreb: Ekonomski fakultet Sveučilišta u Zagrebu

978-953-346-082-6

Podaci o skupu

Trade Perspectives 2019: Business model innovations in domestic and international trade

predavanje

28.11.2019-29.11.2019

Zagreb, Hrvatska

Povezanost rada

Ekonomija