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izvor podataka: crosbi

Biljke i namirnice – može li neopasno biti otrovno? (CROSBI ID 271615)

Prilog u časopisu | stručni rad | domaća recenzija

Horvat, Regina ; Kalvarešin, Marko ; Katušić, Vedran ; Zonjić, Iva ; Maleš, Željan ; Hruškar, Mirjana ; Bojić, Mirza Biljke i namirnice – može li neopasno biti otrovno? // Farmaceutski glasnik, 76 (2020), 3; 197-210

Podaci o odgovornosti

Horvat, Regina ; Kalvarešin, Marko ; Katušić, Vedran ; Zonjić, Iva ; Maleš, Željan ; Hruškar, Mirjana ; Bojić, Mirza

hrvatski

Biljke i namirnice – može li neopasno biti otrovno?

People often treat their pets as small family members and, in addition to living space, share food with animals. But are all plants and foods nontoxic to animals as they are to humans? Foods that are recognized as a threat to animal health include avocado, chocolate, ethanol, raisins and grapes, macadamia nuts, fresh dough and xylitol sweetener. In this paper, an overview of the mechanisms of the toxicity of the aforementioned foods is explained considering the anatomical, physiological and biochemical differences of animals and humans. Food poisoning is most common in pets, especially dogs. Early recognition of clinical signs and the use of appropriate therapy can significantly improve the prognosis of the intoxicated animals. Educating owners about the proper nutrition and foods that animals should avoid is crucial for poisoning prevention.

namirnice ; biljke ; toksičnost

nije evidentirano

engleski

Plants and foods – Can harmless be poisonous?

nije evidentirano

foods ; plants ; toxicity

nije evidentirano

Podaci o izdanju

76 (3)

2020.

197-210

objavljeno

0014-8202

Povezanost rada

Biotehnologija u biomedicini (prirodno područje, biomedicina i zdravstvo, biotehničko područje), Farmacija, Interdisciplinarne biotehničke znanosti, Interdisciplinarno umjetničko polje, Nutricionizam

Poveznice
Indeksiranost